The potential of organic waste streams (i.e., food waste) for the sustainable production of precursor chemicals such as volatile fatty acids (VFAs) using anaerobic digestion (AD) has received significant attention in the present days. AD-derived VFAs have great market appeal if the challenges with their recovery and purification from the complex AD effluent is overcome.… Continue reading Double-stage membrane-assisted anaerobic digestion process intensification for production and recovery of volatile fatty acids from food waste